Coke Farm

Meyer Lemon Bars

Meyer Lemon Bars - Coke Farm Recipes

Servings:

4-6

Ingredients:

  • 1 cup flour, plus 2 Tbs
  • 1/4 cup confectioners sugar, plus extra for garnish
  • 1/2 cup butter
  • 1 cup sugar
  • 3 eggs, lightly beaten
  • 1/2 tsp baking powder
  • 1/2 cup Meyer lemon juice

Directions:

  1. Preheat oven to 350 degrees.
  2. Combine flour, confectioners sugar, cut in butter until mixture resembles coarse crumbs.
  3. Press into the bottom on a 9 inch square baking pan.
  4. Bake for 15 minutes
  5. Combine 2 Tbs flour, granulated sugar, eggs and baking powder. Mix well. Stir in lemon juice. Pour over cookie crust, then bake for 25 minutes. Cool.

Sift confectioners sugar over the top once completely cool and cut into squares.

Recipes

"Dale and Christine Coke are pioneer organic vegetable farmers in California.  The farm they created now employees a new generation of family members and other committed farmers and marketers.  The farm is a treasure and will have my utmost respect for ever."